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Farm shop and restaurant, Grayshott, Hampshire 

Evening Dining at Applegarth


 

The lights are lowered, the tables are made up and the curtains are drawn - Applegarth is transformed into the evenings (Thursday through to Saturday) into an intimate and entertaining place to come and enjoy dinner.

MODERN BRITISH FOOD is our speciality and we assure you, there is little to rival it in the area! Coupled with an excellent wine list, cocktails and great service, our 'a la carte' evening menu is truly sensational. 

Special Evening Offer Menu - 

To accompany our 'a la carte' evening menu we are launching our brand new, slightly more simple, but equally delicious, 'springtime special offer' menu!  

Enjoy more of Ianto's amazing culinary creations, for a slightly more refined price, we are offering 2 courses for £20 and 3 courses for £25!!!  

Check 'News & Events' for all our up and coming events or give our restaurant a call on 01428 712777.

(T&C's: - Please note for reservations of 8 people or more and on all afternoon tea and Cabin reservations a deposit is required to secure your booking. If you need to cancel your reservation for any reason this deposit is refundable up to 48 hours before your reservation.)

'A la Carte' Menu
Starters

Roasted Shetland scallops finished with seaweed butter, leek, bacon & cockle broth (gf) £10

Charlie's cold oak smoked Hampshire trout, apple & celery salad, coriander & lime      (gf, df) £10

Whipped Rosary goat's cheese, Kingsley borage flower honey, seedling vegetables, golden linseed cracker £8

Pressed corn fed chicken terrine, pickled mushrooms, lemon puree, garlic & thyme      (gf, df) £8.50

Carpaccio of seared Hampshire venison loin, rhubarb ketchup, ruby chard, spring radishes (gf, df) £10

Mains



Award winning Longhorn sirloin steak cooked on the bone, watercress sauce, white asparagus (gf) £23    (cooked to your liking with fries or buttered Jersey Royals)

Maple glazed Scottish salmon cooked on cedar wood, wild garlic noodles, salt & pepper squid, celeriac & citrus  £19

Lemon sole simply grilled, brown butter, capers, herbs & lemon, served with Jersey Royals & peas (gf)  £17

Slow cooked free range ham hock, spring cabbage, duck egg, polenta chip, pineapple (gf, df) £17

Sweet & sour aubergines, sprouting seeds, grilled leeks & onions, pumpkin seed pesto (gf,df) £15

 

 

Puddings 

DESSERTS

Poached English apple and rhubarb, vanilla custard, oat crumble

Chocolate & Kahlua trifle, passionfruit sauce

Salted honey & rose tart, pistachio & almond ice cream

Warm carrot cake, whipped cream cheese, walnuts

Farm shop fruit salad, seasonal & exotic fruits fresh from our Farm shop, served plain or with cream or ice cream

(All desserts above are priced at £6)

Meadow Cottage vanilla ice cream with a shot of espresso £4

Scoops of Meadow Cottage ice cream & sorbets

(2 scoops £3, 3 scoops £4)

 

CHEESE

Goodwood Organic Cheeseboard, homemade accompaniments, seasonal fruit, crackers  £7.50

Perfect cheese accompaniment – a glass of Churchill’s LBV Port £4.25

Espresso Martini  £6.95    

 

SWEET WINE - 

Banyuls, France

Chilled, fruity, red – beautiful!

Glass £5  bottle £29.95

 

Stanton & Killeen Muscat, Rutherglen

Caramel, plums, raisins, dates & oranges all in one bottle!

Glass £5  bottle £29.95

 

PORT

Churchill’s LBV £4.25

Quinta do Noval 20 yo Tawny £7.75

Graham’s Quinta dos Malvedos – Single Quinta £6.95

 

COFFEE & TEA

Espresso  £1.65          Cappuccino   £2.20

Double Espresso   £2.20       Americano   £1.95 

Latte   £2.20       Macchiato   £2.25

 

Fresh Mint Tea   £1.95

(Ask for our selection of loose leaf teas)

 

 

 

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