Valentines at Applegarth
Valentines @ Applegarth
We have put together this sumptuous menu, one that will set the mood for a fantastic, romantic evening.
Enjoy a glass of sparkling pink Boschendal Grand Pavillon , three courses of exceptional food all for £35 per person.
Whole baked camembert
with frosted grapes, chilli jam & rustic croutes
Barbary duck rilletes
with thyme, rosenemary & freshly baked bread
Seared loin of yellow fin tuna
encrusted with toasted sesame seeds with wasabi & light soy sauce
Hand rolled gnocchi
with sun blushed tomato pesto, buffallo mozzarella & basil & citrus oil
Tenderloin of Dorset pork
stuffed with pine nuts & apricots, wrapped in serrano ham with potato pearls & calvados jus
Roasted fillet of Scottish salmon
with brown shrimp & saffron butter, samphire grass & steamed potatoes
Char-grilled Hampshire fillet steak
with bearnaise sauce, rocket & shallot salad & frites
Field mushroom wellington
with creamed leeks, sweet potato puree & steamed green beans.
Passion fruit & vanilla creme brulee
with shortbread cookie
Sticky toffee pudding
with hot toffee sauce & salted caramel ice cream
Triple chocolate brownie
with dark chocolate sauce
Vanilla ice cream & double espresso
with chocolate pencils.